They are so good. The cake can be made a sheet cake or as a round layered cake. If I want raisins in my carrot cake, I’ll ask for “carrot raisin cake.” They don’t just get to show up in desserts, acting like they belong there when they have no business stepping outside of the world of trail mix. Join our community of 201,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. I’m keeping this one simple and classic. So I’ve been using carrots in basically everything I could think of. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. This is a luscious carrot cake, free of any animal products! Did you use baking powder in addition to baking soda? Thank you so much for letting me know! It seemed like the leavening may have been off in mine. Beat in eggs and vanilla. It was a lovely golden color and evenly raised. You will love every one of these yummy Christmas Cookie recipes. Add the carrots and walnuts to the mixer and mix for a few seconds. I'm sorry to say this but this is not a good recipe! Enjoy! I don’t care if you like them or if you think I’m some sort of elitist food snob: You are wrong and you need to know that. A moist carrot cake is topped with creamy cream cheese frosting. I’d never made carrot cake before and this was delicious! Grease the baking dish(es) and pour in the batter. Pour the dough out onto a cookie sheet covered with a piece of parchment paper. Specially if i am making it for the first time. A few years ago I asked her to write down what she remembered from the recipe. Our Carrot Cake Cookies have quickly become one of our most popular recipes. Easy peasy. I would suggest use 1/2 brown and 1/2 regular sugar; I do this with banana bread and its delicious. Your cream cheese icing is spot on! In fact, I cannot think of another dessert that relies on carrots for a dang thing. That is not innuendo, but it can be if you’d like that. Your email address will not be published. Naturally, carrot cake came to mind. Decorate with Cream Cheese Frosting. We, the people, have accepted you, pineapple. Her belief is that gaining an understanding of the processes and the "whys" in baking helps foster confidence in the kitchen. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. This probably happened because of some Dole recipe contest back in the days when it seemed exotic, like a tropical vacation in a can. An alternative to the usually high fat carrot cake. That's what happens when it gets old. find the recipe and detailed instructions on how to make this frosting right here, Carrot Cake Cookies with Cream Cheese Frosting. I hear ya about walking. I made this cake and I’m not much of a baker but it came out amazing.  Simply delicious. This is a very naughty cake. It’s just harder to get into it once you leave a big city. This is a great carrot cake recipe that is very simple and it doesn't have all those spices. Hi! , unless you want everyone to hate you. Enjoy!! What?! They add textural contrast, which is very nice with a cake this melt-in-your-mouth tender, and a bit of savoriness that helps the spices balance all that sweetness. This cake was made and brought to me at work. It is really nice to not have to deal with that anymore and I really love my time walking and listening to podcasts. Let’s go with that. Just place the walnuts in a dry pan over low heat and stir occasionally. Anyway-this carrot cake looks gorgeous and comforting and like the perfect way to use up all those carrots! Frost with your favorite Cream Cheese Frosting. Everyone tells me this is the best carrot cake ever! Can I ask if you made any changes to the recipe? Set aside to cool. Besides, you have piña coladas now, so you’re all good. It turned out pretty ugly and a bit chewy. Instead of using 2 tins I used 1 tube pan and baked for 60 mins. go ahead and do that! 2 Comments // Leave a Comment ». This is a simple recipe for classic carrot cake with cream cheese frosting. You don’t need to be stealing carrots’ thunder, because they’ve got image problems of their own. Uninvited raisins are like a Pauly Shore cameo in Schindler’s List. "Delicious! Grate and chop 2 cups of carrots. A heavenly, homespun dessert perfect for a party or just simply for the family! I have to admit, I miss grocery shopping in the store. Combine dry ingredients and stir in. (optional). We are experiencing an error, please try again. , because this is not a pineapple cake. Decorate with cream cheese frosting and chopped pecans. Are the carrots here only for a healthy shot of vitamin A? I know. It's packed full of the ingredients you love (carrots and pecans) and topped with the traditional cream cheese frosting. Go forth and eat two cups! Stay in your lane. Follow up with my vegan 'cream cheese' frosting recipe! You should buy it. I will still eat it because it tastes pretty good but i definitely wouldn't serve it ro a guest! 2 pounds of extra carrots is definitely an excuse for carrot cake! The enormity of this carrot cake is too much for me to carry alone, and so I share its light with you. Things that a carrot cake can sometimes have: Nuts, specifically toasted pecans or walnuts. A great carrot cake and a traditional cheesecake all in one bite. Copyright © 1995-2020 . I’ve never been. The only substitution I made was pecans for walnuts, because during Corona lock-down that’s what I had, and because Mom loves nuts I probably doubled the amount.


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