One thing is certain – this... Casing: natural Flavour: mild with hints of truffle flavour Canada has a long history that ties it to France, giving Canadian cooking an unmistakable French flair which is reflected in its recipes and ingredients. Average weight per piece: approx. Fennel salami does not contain milk byproducts This is the alter ego of ‘Bitto’ cheese, produced mainly in the autumn,... Italian charcuterie products use the simplicity of ingredients, traditional curing methods, and centuries long expierience to offer top quality Italian cured meats. Luckily, we've got an amazing selection of cured and smoked meats for sale, sourced from the best charcuterie brands from around the world. Flavour: mild with hints of Barolo wine gourmetfoodstore@news.gourmetfoodstore.com, Get It In Time! Charles Slipacoff owned the original butcher shop in the Byward Market.After graduating university and attending a few years of law school, Charlie’s son, David Slipacoff, decided he might just venture into the food industry himself.…And that is how Premium Meats began…. HUNDREDS OF ITEMS ON SALE. This product does not contain milk byproducts Average weight: approx. Minimum aging: 90 days Flavour: mild with hints of beer flavour Culatello is the most prestigious of all Italian cured meats, the most difficult to produce and certainly the most delicious. This cooked ham is sweet and delicate in flavour. This is an original product with a Protected Geographical Indication (PGI) certification. Gluten free, The flavour is hot. A decidedly flavorful and smoky Canadian specialty, smoked over maple and beechwoods. NOW OFFERING FREE LOCAL SHIPPING ON ORDERS OVER $150. Authentic Italian product 5 kg (half vacuum packed) Gluten free, Mince: medium Casing: natural Authentic Italian product 200 gr Gluten free, Mince: large It’s made with different parts of the pig, such as the shoulder, belly, tripe, and a mixture of spices like chilly peppers making is very spicy! No GMOs, Mince: medium This product does not contain milk byproducts Coming directly from Italy (by Guffanti Formaggi).Available only in pre-order. Gluten free, Prosciutto di Parma - Original Italian Ham. Unlike pancetta in the North America, pancetta in Italy is typically consumed raw, as it was designed for, so this product is intended to be consumed by thinly slicing it and then serving it! Whether you're looking for traditional sausages, new and innovative charcuterie, we carry only the finest meats, made with quality ingredients and great care, and we're dedicated to upholding a high level of freshness, quality and flavor so your eating experience is consistently exquisite. Try them to believe it! to make sure you receive your 10% off coupon. K1Z 7T2 Canada. Casing: semi-natural Sourced from conventional breeding farms rich in history, these Italian charcuterie products use the simplicity of ingredients, traditional curing methods, and centuries long expierience to offer top quality Italian cured meats.Hand selected, these artisan imports will satisfy anyone who appreciated authentic, carefuly selected cured meat products. 2 Kg Smoked using natural beech wood for a minumum of 5-6 months This is a dry cured beef produced in the region of Valtellina, Italy. 3.4 kg (half vacuum packed) Authentic Italian product from Alto... Pancetta indicates an Italian delicatessen obtained by the processing of the pig’s anatomical region of the ventral. The top quality of this Parma Ham (better know original Prosciutto di Parma) and the delicacy of its taste depends on both selection of raw material and strict respect of tradition in the process. Order Canadian specialty meat online and stock your pantry. Average weight per piece: approx. 877.220.4181. Made using only pure pork ingredients. Casing: semi-natural Casing: semi-natural 200 gr Our catalog of fine Canadian meats include salami, like our Old Gypsy salami that's one of our most popular selections, great as part of a meat platter, or paired with some cheese in a succulent sandwich. gourmetfoodstore@news.gourmetfoodstore.com Canada offers a vast array of gourmet food, taking pride in using great, super fresh ingredients and raw materials to craft fine specialty meat and charcuterie. 1 kg Weight per piece: between 1-1.5 kg, Mince: medium Dark, tender duck breast from moulard duck, renowned for superior flavor and texture. The Slipacoff family has been in the meat business for more than 75 years. Gluten free, Lomo Iberico Bellota is a pork loin of highest quality and one of the most prized part of Iberico Bellota pata negra. The varities are endless! Choose from original Prosciutto, delicious varities of salamis and specialities like culatello, guanciale and mortadella. Flavour, appearance and taste of all of the products Taste for Luxury presents evoke the traditional excellence and special quality of Italian delicatessen meats. Start with gourmet cured meats like thin slices of Iberico and Prosciutto, thick slices of chorizo, a few salamis and sausages, to mention a few. The designation of Italian Ham indicates a type of ham produced in italy. REDUCED RATES FOR ONTARIO AND QUEBEC DELIVERY ALSO! Hand selected, these artisan imports will satisfy anyone who appreciated authentic, carefuly selected cured meat products. Sourced from conventional breeding farms rich in history, these Italian charcuterie products use the simplicity of ingredients, traditional curing methods, and centuries long expierience to offer top quality Italian cured meats.Hand selected, these artisan imports will satisfy anyone who appreciated authentic, carefuly selected cured meat products.

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