In the spirit of keeping this dessert recipe as simple as possible, it is also made with a boxed mix and instant pudding for great taste in half the time! You can create beautiful even slices, with all the layers showing, if you A) use a large serrated knife (like a bread knife), B) saw the cake in a short gentle motion, and C) wipe the knife off with a wet paper towel in between slices. Our Banana Pudding Cake is a wonderful make-ahead! Pour the cake batter into both cake pans. Bake the cakes in the oven on 350 F for 25 minutes, or until done Not going to be enough height. Here I’m using classic banana pudding elements on top of a tender banana cake, to create a tall, layered treat that is fabulous for any occasion. If you are in need of new bakeware, Pyrex Deep is the way to go. Directions Make cake: Preheat oven to 350°. The cake was moist & fluffy  and I could definitely taste & see the bananas!!! Definitely a winner! One of our testers called this "the ultimate banana pudding in cake form." I swear every time that the holidays approach, or it’s someones birthday, people always ask me to make banana pudding. Bananas on top of the pudding. I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. That makes Pyrex Deep the perfect potluck dish! Whisk together … Such and easy and delicious recipe. Also, does using the paper mean you don’t have to worry about the sides of the pan? Divide mix equally into the 3 pans and bake for 30-40 … All images, recipes, and original text content are copyright protected. Cover it with the airtight lid and refrigerate. With our pudding cake recipe, I love that all four layers just come to the rim of this incredibly deep pan, so that I can sprinkle on toppings and cover it, knowing my toppings will still look pretty when I take the lid off. Adding peanut butter to the pudding mix & proceeding w/the recipe in the normal manner – DELICIOUS! Pyrex Deep dishes hold 50% more than standard baking dishes, so you can pour large layer-cake recipes into a single dish, without worrying about spillage in the oven. How did it turn out in the smaller pan? Pyrex Deep Dishes come in three sizes… 9X13 inch, 8X8 inch, and 7X11 inch and are available at Walmart. I think that you are a great cook and I really appreciate all the recipes and all the videos that you have allowed us to see. Can you put pudding on instead of frosting then add layer of cake, Your email address will not be published. I’m going to have to give that a try. I’m glad that you liked the recipe! Pingback: 38 Of The Best Banana Cakes For Your Tea Party Daily Easy Ricipes. Toss in the bananas pieces into the batter, then fold in. Cool the cake, For the Layers: While the cake is cooling, prep the other layers. Prepare... Make pudding: In a large bowl, combine pudding mix and milk and stir until thickened, about 5 minutes. Combine the ingredients for the vanilla buttercream, and mix until creamy. Disclosure: This post is brought to you be Pyrex. We love this cake at my house! Your email address will not be published. Pure delicious comfort food! Save my name, email, and website in this browser for the next time I comment. Banana Pudding Poke Cake is a classic Southern recipe made with creamy vanilla pudding, crisp vanilla wafers, heavenly whipped cream, and bananas. YUM! Uh-oh! Required fields are marked *. Banana lovers dream come true! Try with vanilla buttercream for a little extra sweetness! https://www.mycakeschool.com/recipes/banana-pudding-cake-recipe It was amazing! https://www.delish.com/.../a27167675/banana-pudding-bundt-cake-recipe I used my large pyrex dish to make this banana cake and it was a hit. Then sprinkle the top with crushed vanilla wafers. Although you can use a standard 9X13 inch (3-quart) baking dish for this recipe, the top layer will tower over the dish. Cover the dish and refrigerate until ready to serve. (FYI, You are using slightly less milk than mentioned on the box to create a thicker pudding layer.). Nice to meet ya! He said that it was so good that it tasted like a cake! Although it’s great to use bananas as a baking-enhancer, I often prefer bananas as the star of the show… Like in today’s Layered Banana Pudding Cake! Everyone knows how well peanut butter goes w/bananas & this is maybe not such a new idea after all – but it surely is GOOD! I don’t have the recipe listed as of now. Fold in Cool Whip. Thank you for the recipe, This cake was delicious looking & tasted good too!! They add additional moisture, without watering-down the batter, and their natural sweetness complements other flavors instead of overpowering them. Hi Dee! I was in Palm Beach some years ago can’t remember the restaurant that we were at but they had the best buttermilk cake I was just wondering have you ever did a buttermilk cake before. My Granny would be proud… I’ve got that cooking notch from her.. Unfortunately I don’t have a pineapple & coconut frosting uploaded at this time . Traditional southern banana pudding is a classic American treat that is hard to resist. So during summer of 2016, I had several  Instagram followers tag me on numerous banana pudding cakes. Such a tasty dessert! Homemade banana pudding is favorite in my family. In a large bowl, stir together cake mix and pudding mix. I used a 9×11×2 inch pan. Cool completely. Ok guys, recipes state “cool completely” for a reason, not just to annoy you. Have leftover cake? Once the cakes are completely cool, frost them ( watch the video). I can’t wait to try this one. By commenting I offer my full consent to the privacy policy of A Spicy Perspective. Add the milk and beat for 2 minutes, as directed on the box. For this cake recipe, you’ll need a box of yellow cake mix. I am right in the middle of making this recipe right now. For the cake: Preheat the oven to 350 degrees F. Grease, Pour the cake batter into the Pyrex dish. Life can sometimes be so simple. How long does it take for the cake to cool? No bake banana pudding: this recipe is technically no bake, however it does require a stove to cook the pudding. I added a pinch of vanilla to make it my own version. I had some banana pudding left over and found it too boring to just eat it out of a bowl. Does it come that way, or did you have to measure it? Pour the cake mix into a large bowl, then remove all of the lumps by sifting or whisking. I think I’m in trouble!. I’ve even added 1 teaspoon cinnamon and/or 1 teaspoon coffee grounds to this cake batter to mix things up! This is one of my favorites for Spring and Summer! :). Make a well in the center and pour in eggs, … Just be sure to thaw the banana cake at room temperature before you are ready to serve it. ©2010 — 2020 A Spicy Perspective. Everyone raves about this cake every time I make it! I used nonstick pans, so it shouldn’t still to the sides. I see you, impatient bakers. Hi Hanna! You can easily fit all your classic casseroles and sheet cakes in these dishes without concern. If it comes out clean, the cake is perfect. This banana pudding is divine, and I’m totally heading to Walmart to pick up one of those Pyrex deep dish containers ASAP! This looks so good. Banana Cake is my favorite recipe in all the world. And here it is. Can’t wait to try it!

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