You can also toss it into stir-fries, use it to bulk up chili, or add it to quiche or casseroles for a veggie boost. Southern Living, Credit: https://www.tasteofhome.com/collection/recipes-for-vegetable-side-dishes Texas Caviar is everything we look for in a steak side dish: light, fresh, and easy to make. Though it’s tempting to crowd the air fryer basket and cook everything in one batch, resist the urge. In her spare time, she loves scoping out local farmers markets and having picnics in the park. If you’re serving a more adventurous bunch, try swapping in broccoli rabe, broccoli’s pleasantly bitter, leafy cousin. We say both! © Copyright 2020 Meredith Corporation. You won't believe how good they taste. Photo: Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox, Credit: Caitlin Bensel, Credit: Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 140 Thanksgiving Side Dishes That’ll Steal the Show, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. If you can’t find sorghum syrup, use an equal amount of honey or maple syrup. These crispy, salty skillet potatoes are a fantastic side dish for any number of meals. Don't blame us for including three potato recipes in a row; they are just that good. Antonis Achilleos; Prop Styling: Kay E. Clarke, Food Styling: Tina Bell Stamos, Credit: Antonis Achilleos, Credit: Credit: This easy oven roasted potato recipe is the perfect weeknight side dish. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Bring on the tomatoes! You need only 20 minutes to create a tasty white sauce for the greens, with Parmesan cheese, nutmeg, and optional garlic. Serve them as a fun appetizer or alongside burgers or your favorite grilled protein. Offers may be subject to change without notice. Queso fresco adds an unexpected richness to these Grilled Sweet Potato Fries. Rich and salty, this creamed corn will make your steak taste even better. Photography: Caitlin Bensel; Food Styling: Anna Hampton; Prop Styling: Thom Driver. We say mash 'em! We have no trouble eating our greens when they come prepared like this. Yep. Veggie Sides from the Oven Vegetables from the oven are your best bet if you’re cooking your steak inside — or if you just don’t have space on the grill. Jennifer Causey; Styling: Lindsey Lower, Credit: This is an amazing side dish, but if you slice the fennel a bit smaller, it also makes a great stuffing for chicken breasts or beef tenderloin. Learn how to season this Southern kitchen staple in five easy steps. Fresh-from-the-farmer's-market ingredients (think: lima beans, tomatoes, corn) pair perfectly with steak. Crunchy and colorful, this spicy slaw will add a welcomed kick to your decadent steak dinner. Mild Broccolini is a crowd-pleasing vegetable; its longer stems give it a more elegant feel than regular broccoli. Our favorite Cornmeal Angel Biscuits belong on every dinner table. Air-Fryer Garlic-Rosemary Brussels Sprouts, Rosemary Potatoes with Caramelized Onions, Slow-Cooker Garlic-Rosemary Cauliflower Puree, Skillet Potatoes with Red Pepper and Whole Garlic Cloves, Mediterranean Slow-Cooker Mashed Potatoes, White Balsamic Blueberry, Corn and Feta Salad, Crunchy Bacon Blue Cheese Red Pepper Brussels Sprouts, Easy Grilled Corn with Chipotle-Lime Butter, Do Not Sell My Personal Information – CA Residents. Serve it alongside a perfectly-cooked steak for a satisfying meal. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. While studying for her bachelor’s degree in culinary arts, Rashanda interned in Southern Living’s test kitchen and later spent nearly a decade developing recipes and food content at ConAgra Brands. A cheesy gratin or crispy veggie fries are so satisfying, they may even steal attention away from the meat. The lively lemon-dill vinaigrette on this green been salad will bring out the flavors in the main course. Everybody understands the stuggle of getting dinner on the table after a long day. They will roast and caramelize more evenly and have more natural sweetness than larger ones. The trendy haircuts you’ll be seeing everywhere next year. Go with garlic green beans for a healthy option, or opt for rich macaroni and cheese for the ultimate indulgence. Steak and seafood go together like peas and carrots. Recipe: Pasta Salad with Lime Vinaigrette. You simply can't go wrong with steak and carrots. It's a classic combo that never disappoints. Hector Manuel Sanchez; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer, Credit: Antonis Achilleo; Prop Styling: Kay E. Clarke, Food Styling: Tina Bell Stamos, Credit: Make room for this new dish. Since there’s a touch of sugar in this recipe, stir the Brussels sprouts often to prevent burning. In this traditional recipe, the texture and flavor of Russet potatoes, a favorite choice when making mashed potatoes, is enhanced with a trio of dairy flavors: tangy buttermilk, creamy butter, and velvety rich crème fraîche. Red pepper brings a touch of heat, and lemon zest adds a bright flavor boost. The overall impression is that there’s far more butter than is actually there. Feeling extra hungry? Photography: Caitlin Bensel; Food Styling: Anna Hampton; Prop Styling: Thom Driver. Baked Zucchini Fries are the healthy alternative to everyone's favorite french fries. Pasta, walnuts, bacon–this recipe has it all. Everyone will gobble up these spicy grilled sweet potato fries topped with honey and salty queso fresco. Everything you need is super easy to find—just make sure to buy asparagus with medium thickness, as asparagus that’s too thin or small will become mushy. Serve these chorizo sausage bites alongside your steak for a hearty and delicious meal. Recipe: Sweet Potato and Chorizo Sausage Bites. Taste of Home is America's #1 cooking magazine. And this pickled shrimp recipe is sure to land on your go-to list. No Southern table is complete without a dish full of deviled eggs. Recipe: Roasted Tomato Macaroni and Cheese. This smoky pimento variety is sure to impress. The tart juice mellows out, providing the perfect balance for the briny capers and feta in this skillet side. Herb-infused olive oil and Greek yogurt replace much of the butter and milk you’d find in traditional mashed potatoes. Roasted Carrots with Pecans and Sorghum Recipe. No amount of stir-ins or extra ingredients can rise to the challenge. Our Instant Pot Asparagus is tender, but still has a nice crunch and flavor thanks to toasted almonds and orange zest. (Cost for 4: $1.12). Hector Manuel Sanchez, Credit: From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall, Credit:

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